Circle P Ranch
wagyu beef
david@circlepwagyu.com
Sales by appointment: 210-289-9390 or 210-421-9076
U.S.D.A. inspected beef
Filet Mignon
"My favorite, easy to cook and always incredible!"
Filet Mignon
"Rare is still very tender"
Denver Steak
"massive marbling"
By butchering just prior to 30 months of age, our animals are allowed to marble to maturity. Eighty five percent of feedlot beef purchased in grocery stores are injected with hormones and butchered way too early to become prime.
example of "feather marbling"
Wagyu genetics create 3 times the marbling of Angus and loaded with Omega 3, omega 6 and GLA. (Health benefits are wonderful!)
Ribeye Steak
We only butcher 4-6 animals per year. Processing is done at Dean & Peelers Meat Market in Poth, TX. All our beef is U.S.D.A. inspected for your protection.
Circle P Ranch
uses "Regenerative Agricultural techniques" to reduce erosion & capture CO2 from the atmosphere and store it into the soil.
Circle P Ranch has restaurant licensing to sell individual packages directly to the public. Just order what you want and we will deliver for free in Atascosa County & twice weekly to San Antonio.
our bull
Wagyu cattle are a Japanese breed that don't get as big as American breeds but have genetics that make them a much healthier protein source.
tri-tips
All our animals are born here, raised here and no pellets (hormones) or antibiotics are every used.
tri-tip paleo salad
Healthy eating is your choice, educate yourself about the health differences between English breeds and Wagyu.
Eating Wagyu hamburger
is Heart Healthy!
Old Saying, "You are what you eat", is so true. Why not eat food that opens your arteries instead of plugging them up.
Wagyu hamburger soup!
The Old Saying, "You are what you eat", is so true. Why not eat food that opens your arteries instead of plugging them up.
Osso Bucco
Bone Marrow was so popular when I was young. I am so glad Sherrie prepares soups with the fabulous bone marrow and meat that is "out of this world delicious!
Osso Bucco soup
Immune system boost and absolutely fantastic flavor!
Boneless Ribeye
Eat Like a KING!
I enjoy wagyu very rare because of the tender texture of the meat.
Get with a Healthy Lifestyle by consuming more wagyu in your diet.
Owners: Sherrie & David Pesek
Payment by Cash, Check, Venmo, CashAp & Zelle
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